| Appellation | Pomerol |
| Vineyard Size | 18 acres |
| Color | Red |
| Grape Varieties | Merlot 90%, Cabernet Franc 10% |
| Vintage | 2003 |
| Bottle Size (Cl) | 75 |
| Type of Soil | Clayey Gravels, Dark clays |
| Production | 25,000 bottles |
| Vinification | The must is vinified in small concrete vats and the young wine matures in 50% new oak barrels for about 18 months. |
Chateau Trotanoy
Red wine Chateau Trotanoy Pomerol made from Merlot and Cabernet Franc. The grapes are harvested by hand, then aged in new oak barrels for 16-18 months.
