| Appellation | Burgundy |
| Color | White |
| Grape Varieties | Chardonnay |
| Bottle Size | 75cl |
| Type of soil | Limestone and clay |
| Vinification |
Maturing: Depending on the profile of the vintage, maturing for 7 to 8 months in stainless steel vats. |
CHÂTEAU PHILIPPE LE HARDI Mercurey Domaine
TASTING NOTES
This wine is pale gold in colour and very expressive on the nose with aromas of white pear, fresh apricot and a touch of vanilla. The palate has a lovely texture from the oak ageing, with concentrated flavours of white peach and vanilla balanced with racy acidity.
PAIRING
Seafood, salads, and light appetizers.
