| Appellation | Pessac-Léognan |
| Vineyard Size | 48 ha |
| Color | Red |
| Grape Varieties | 45% of Merlot, 44% of Cabernet Sauvignon, 10% of Cabernet Franc and 1% of Petit Verdot |
| Vintage | 1998 |
| Bottle Size (Cl) | 75 |
| Type of Soil | Gravelly soil with sandy and clayey subsoil |
| Production | from 10,000 to 12,000 boxes |
| Vinification | Hand harvesting in crates Barrel aging for 18-22 months (80% new oak) |
Château Haut Brion rouge 1st GCC
