| Appellation | Sauternes |
| Vineyard Size | 113 ha |
| Color | White |
| Grape Varieties | 80% of Sémillon and 20% of Sauvignon |
| Vintage | 1994 |
| Bottle Size | 75cl |
| Type of Soil | Gravels, sands, clays, permeable limestone |
| Production | from 60,000 to 120,000 bottles |
| Vinification | Hand harvesting Fermentation in 100% new barrels from finest stave oak from forests in the eastern part of central France Barrel aging for 36 months |
Château d’Yquem 1st GCC
