Appellation | Saint-Emilion |
Vineyard Size | 39 ha |
Color | Red |
Grape Varieties | 51% of Merlot and 49% of Cabernet Franc |
Vintage | 2005 |
Bottle Size (Cl) | 75 |
Type of Soil | Gravels on a Quaternary alluvium subsoil |
Production | 86,000 bottles |
Vinification | Hand harvesting in crates Barrel aging for 16-17 months (100% new oak) |