WILLIAMS FEVRE Chablis Grand Cru Bougros “Côte Bouguerots”

Tasting Notes

The Chablis Bougros Cote Bouguerots Grand Cru is a complex wine with a mineral bouquet, powerful and dense structure with pleasant roundness.

Pairing

Pairs well with fish, shellfish and other seafood, poultry and white meat, all grilled or in a cream sauce.