CHÂTEAU D’ARSAC ǀ Margaux Cru Bourgeois

Tasting Notes

Dark red with a bit of purple. Bui and smelly nose. Well structured with hints of raspberries and strong tannins. Tasty finish, good length. A delicious, extremely refreshing fruit wine.

Pairing

Red meat: beef, pork fillet, tarte, ragout and lamb chops.