| Appellation | Chianti Classico DOCG |
| Color | Red |
| Grape Varieties | 90% Sangiovese, 5% Malvasia Nera, 5% Colorino |
| ABV (Alcohol By Volume) | 13.5% |
| Bottle Size (Cl) | 75 cl |
| Vinification |
Hand-picked grapes from 15 to 35 year old vineyards, from 7 different sites in the Chianti Classico area, grown between 220 and 550 meters above sea level. Fermentation is carried at 26°C to 28°C and maceration lasts between 16 to 18 days. A 12 months ageing period takes place in French oak barrels (225 lt and 500 lt). |
‘Fonterutoli’ Chianti Classico
TASTING NOTES
Stunningly well proportioned and elegant body, with dark berry aromas and fresh spice flavors, that deliver a smooth taste on the palate.
PAIRING
A very versatile wine to pair with dark sauce pastas, BBQ, boiled meats with spicy sauces and aged cold cuts.
