| Appellation | AOC Alsace |
| Vineyard Size | – |
| Color | White |
| Grape Varieties | 100% Riesling |
| Vintage | – |
| Bottle Size (Cl) | 75 |
| Residual sugar | 4,28 grs/l |
| Wine-Making | The grapes are handpicked and whole bunches are pressed. There is static settling of the lees. The wine is fermented in temperature-controlled tuns, followed by rising on the lees. The wine is fermented in temperature-controlled tuns, followed by rising on the less for 8 months. |
| ABV |
14%
|
Grand Cru “Saering” Riesling
TASTING NOTES
he robe is pale yellow with green reflections of medium intensity. The disk is bright, limpid and transparent. The wine shows youth.
The nose is marked, pleasant and of good intensity. We perceive a dominant of fruity scents, citrus fruits, lime, spices, ginger, white pepper and delicate vegetal. The airing enhances these scents and reveals yuzu zest, acid candy and white flowers. The ripe healthy grapes give it a very fresh and precise definition. Beautiful nose.
The onset in the mouth is ample, dense. The alcohol support is balanced. The wine evolves on a medium of maarked vivacity, with a sparkling note. We find the same aromas as on the nose, dominated by citrus fruits, yuzu, orange zest, spices, white pepper, ginger and white flowers. The finish has a good length, 7-8 caudalies, and a frank and persistent liveliness. Very nice balance, typical of the Riesling, marked by a precise and chiseled nervousness. The range of flavors is perfect. Very beautiful wine !
The nose is marked, pleasant and of good intensity. We perceive a dominant of fruity scents, citrus fruits, lime, spices, ginger, white pepper and delicate vegetal. The airing enhances these scents and reveals yuzu zest, acid candy and white flowers. The ripe healthy grapes give it a very fresh and precise definition. Beautiful nose.
The onset in the mouth is ample, dense. The alcohol support is balanced. The wine evolves on a medium of maarked vivacity, with a sparkling note. We find the same aromas as on the nose, dominated by citrus fruits, yuzu, orange zest, spices, white pepper, ginger and white flowers. The finish has a good length, 7-8 caudalies, and a frank and persistent liveliness. Very nice balance, typical of the Riesling, marked by a precise and chiseled nervousness. The range of flavors is perfect. Very beautiful wine !
PAIRING
It can be associated with tempura calamari with crispy vegetables, an Asian-flavoured centre-cut salmon fillet, a lobster tail with citrus fruits, but also with a goat’s milk cheese… Serving temperature 12°C.
