| Appellation | Martinborough, Wairarapa |
| Color | White |
| Grape Varieties | 100% Sauvignon Blanc |
| ABV (Alcohol By Volume) | 13% |
| Bottle Size | 75 cl |
| Type of Soil | Alluvial loam over old river gravels |
| Vinification | Grapes were harvested and processed at optimum maturity to retain the fruit characters. Fermentation was carried 100% in stainless-steel vats. |
‘Selection’ Sauvignon Blanc
TASTING NOTES
A seductive nose with aromas of pineapple and tropical fruit, with fine flinty mineral notes. Fresh fruit entrance with hints of pineapple and luscious citrus components, a touch of fresh herbs with yeasty notes amongst a mineral flinty core that offers a long elegant lingering finish
PAIRING
This is the perfect match to Oysters and Shellfish
