Isolation Ridge Vineyard Shiraz

Certified Organic !

Appellation Frankland River
Color Red
Grape Varieties Shiraz, Viognier (< 1%)
ABV (Alcohol By Volume) 13.5-14.5%
Bottle Size 75cl
Type of Soil Gravel-loam soils
Vinification

Fermented as long and slowly as possible, at temperatures not exceeding 20°C in open fermentation tanks that allowed the cap to be worked by plunging and gently pumping over.
An extended maceration period followed completion of the ferment to allow optimal colour, flavour and tannin extraction.
It was aged for 18 months in 500 liters French oak puncheons.