Petite Sirah Bogle

Tasting Note

A bouquet of bramble berries and juniper overwhelms the first impression, leading into volumes of blackberries and blueberry fruits. Full-bodied and ripe, the dark fruits marry well during 10 months of American oak aging and couple with baking spices like vanilla and nutmeg to be reminiscent of Grandma’s blackberry jam. Rich and muscular tannins round out the wine.

Food Pairing

Rich meat dishes of lamb, pork or game and their hearty sauces, Roasted chicken, Vietnamese Spicy foods