|Varietal||Chardonnay (over 50%) Pinot Noir (over 30%), rounded out with Pinot Meunier (between 10 and 20%)|
|ABV (Alcool By Volume)||12%|
|Vinification||For blending, only the musts of the cuvée are used, so only 80% of the grape juice extracted from pressing.
A majority of Chardonnay, Pinot Noir, rounded out with Pinot Meunier + Reserve wines up to 20-30% to ensure perfect consistency in style.
Crus: the blend of Laurent-Perrier La Cuvée is made from more than 100 crus selected by Laurent-Perrier.
La Cuvée benefits from ideal ageing in the cellar. Its balance and freshness are enhanced by a light dosage.
Pale gold in color. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes like vine peach and white fruits notes. A perfect balance between freshness and delicacy with fruity flavours very present on the finish.
This wine is perfect for an apéritif. Its citrus and white fruits notes and its remarkable balance supported by a subtle effervescence, make it an ideal accompaniment to poultry and the finest fish.