Château Moulin du Terrier


Dark and concentrated colour. The nose develops hints of spicy and crystallized blueberry slightly toasted. On the palate the attack is round and powerful with black fruits notes. The mid-palate is rich with ripe and fine tannins. Long finish, full of fruits and moka.


Beef, lamb, spicy food, poultry, pork

Appellation Bordeaux A.O.C
Color Red
Grape Varieties 50% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc
Bottle Size 75cl
Type of Soil Clay-sandy on limestone


Mechanical harvest. Classical vinification in thermo-regulated vats.
Vatting for 30 days with daily pumping-over. Moderate temperatures of vinification (27-29°C).
Ageing in stainless steel vats