Appellation | Vosne-Romanée AOC |
Vineyard Size | 11 Ha |
Color | Red |
Grape Varieties | Pinot Noir |
Vintage | 2010 / 2014 |
Bottle Size (Cl) | 75 |
Type of Soil | Limestone and clayey marls. |
Production | |
Vinification | Depending on the profile of the vintage, vatting lasts 8 to 15 days, then maturing for 8 to 14 months in French oak barrels, with 20 to 40% new barrels. |
Vosne Romanée
TASTING NOTES
A pure red, evoking cherry, strawberry and spice flavors that show a hint of earth. This is still firm, featuring a tight, chalky finish, but also elegant and long, with an echo of spice.
PAIRING
Vietnamese beefsteak, Vietnamese stewed chicken with herbs, roasted Pork or Lamb.