Rocky Gully Cabernets
Certified Organic !
- Tasting and Matches
- Tasting notes
|Grape Varieties||Cabernet Franc 45%, Merlot 44%, Petit Verdot 5%, Cabernet Sauvignon 3%, Malbec 3%|
|ABV (Alcohol By Volume)||13.5%|
|Type of Soil||Gravel-loam soils|
The mature low-yielding vines are hand-pruned, hand-picked and the fruit is hand-sorted prior to crushing.
|Type||Fruity, floral nose, spicy and tannic on the palate|
|Service Temp||15-17 ºC|
|Food & Wine Pairing||
Vietnamese roasted duck breast with sauce, grilled or roasted red meat
Fresh lifted red current and plums with a hint of oak and touch of florals. A soft driven palate of red currant and cherry are complemented with elegant yet ripe tannin and juicy length. There are underlying hints of spice, plums and savoury flavours.