Rocky Gully Cabernets

Rocky Gully Cabernets

Certified Organic !

  • Description
  • Tasting and Matches
  • Tasting notes

Product Description

Appellation Frankland River
Color Red
Grape Varieties Cabernet Franc 45%, Merlot 44%, Petit Verdot 5%, Cabernet Sauvignon 3%, Malbec 3%
ABV (Alcohol By Volume) 13.5%
Bottle Size 75cl
Type of Soil Gravel-loam soils
Vinification

 

The mature low-yielding vines are hand-pruned, hand-picked and the fruit is hand-sorted prior to crushing.
They rely on mid-row cultivation, as well as a range of composting and mulching techniques, to increase soil fertility and encourage bio-diversity within the vineyard.

Type Fruity, floral nose, spicy and tannic on the palate
Service Temp 15-17 ºC
Food & Wine Pairing

Vietnamese roasted duck breast with sauce, grilled or roasted red meat

Fresh lifted red current and plums with a hint of oak and touch of florals. A soft driven palate of red currant and cherry are complemented with elegant yet ripe tannin and juicy length. There are underlying hints of spice, plums and savoury flavours.