Bulletin Shiraz

Bulletin Shiraz

  • Description
  • Tasting and Matches
  • Tasting notes

Product Description

Appellation South Eastern Australia
Color Red
Grape Varieties Shiraz
Bottle Size (Cl) 75 Cl
Vinification Machine harvested fruit was fermented following crushing and de-stemming.
Type Spicy nose, sweet fruit and fine tannins
Service Temp 15-17 ºC
Food & Wine Pairing Rosemary scented lamb with balsamic vinegar, Penne arrabiata, Garlic pan fried beef fillet with barbecued polenta, Vietnamese Beefsteak with sauce, Spicy food, Grilled or roasted Lamb meat

The color has bright youthful purples and dark red, with an aroma of mixed berries with peppery, spicy overtones. On the palate the wine has very sweet fruit with fine grained tannins, excellent fleshy middle palate and a long soft finish.