Languedoc Red

  • Description
  • Tasting and Matches
  • Tasting notes

Product Description

Appellation Languedoc
Color Red
Grape Varieties Mainly Syrah, Grenache and Carignan
Bottle Size 75cl
Vinification Maturing: 100% concrete tank
Type Rich, intense, fresh
Service Temp 15-17°C

Food & Wine Pairing

Cold cut, salted pies, tapas, grilled fish with tapenade, grilled tuna and ratatouille, red meat, roasted chicken, roasted rabbit, grilled meat, paella, tajine...

With a beautiful carmine red color, this Languedoc reveals notes of red fruits and then, spicy and peppery shades. It’s a Mediterranean wine but still fresh and thirst-quenching.