- Cote de Provence
- Loire Valley
- Rhône Valley
- Vin de Pays Charentais
Languedoc Rosé Hecht & Bannier
- Tasting and Matches
- Tastings notes
|Appellation||Cotes de Provence|
|Grape Varieties||Mainely Syrah, Grenache, Cinsault|
|ABV (Alcohol By Volume)||13%|
|Type of Soil||Clay-limestone|
The grapes are sorted and destemmed at under 50F° to preserve a light color. Vinification is mostly in stainless steel. We operate frequent batonnage until bottling.
|Type||Fresh and fruity|
|Service Temp||12-13 °C|
|Food & Wine Pairing||Salads, salty cakes, pizza.
Fried squid, sea urchins.
Grill, roast chicken, stuffed vegetables.
Floral and spicy expression with ripe raspberry, a round palate with flavors of cherry and lifted by bright pineapple. Strawberry, watermelon and pomegranate nuances abound in this delectable crispy and dry wine that pairs with just about anything.