Clos Vougeot Grand Cru

Clos Vougeot Grand Cru

  • Description
  • Tasting and Matches
  • Tasting notes

Product Description

Appellation Clos de Vougeot
Color Red
Grape Varieties Pinot Noir
ABV (Alcohol By Volume) 14%
Bottle Size 75cl
Type of Soil Gravel, chalk, brown marly clayey soil
Vinification

Hand picking in small cases.
Depending on the profile of the vintage, maturing is carried out for 10 to 12 months in French oak barrels, with a proportion of new barrels that may be up to 15%.

Type Complex, fruity and spicy
Service Temp 12-14°C
Food & Wine Pairing Red meat dishes, roasted or in sauce - Game birds - Medium flavoured cheeses

Complex bouquet of red berry fruit with a hint of spice and an oaky note. Dazzling elegance on the palate, with a perfect blend of finesse and raciness. Very good ageing potential.