Trebi’ Trebbiano d’Abruzzo

Trebi’ Trebbiano d’Abruzzo

  • Description
  • Tasting and Matches
  • Tasting notes

Product Description

Appellation Trebbiano d’Abruzzo DOC
Color White
Grape Varieties 100% Trebbiano
ABV (Alcohol By Volume) 12%
Bottle Size 75cl
Type of soil Stony, calcareous, well structured and drained.
Altitude: 300 meters above sea level.

Vinification

Following a careful selection of the grapes in early September, the grape stalks are removed and a short cold maceration of the crushed grapes in stainless steel is applied. Subsequently, a soft pressing and decanting of the must takes place. Alcoholic fermentation with select yeast lasts 10 days. Bottling takes place a few months after the harvest.

Type Dry, fresh, rich, round
Service Temp 10°C
Food & Wine Pairing Perfect as an aperitif and well suited for shellfish and seafood in general.

Pale straw with light green hues. Intense bouquet of ripe apples, peaches. Refreshing ripe apple and peach notes end with a gentle acidity. A rich, full, round and persistent wine.