Pinot Noir Bogle

Pinot Noir Bogle

  • Description
  • Tasting and Matches
  • Tasting notes

Product Description

Appellation California
Color Red
Grape Varieties 100% Pinot Noir
ABV (Alcool By Volume) 13.5%
Bottle Size 75cl
Type of Soil Clarksburg : Fertile clay and peat soils
Monterey County : Sand, Silt and Alluvia rock
Russian River Valley : Stony, loam soils
Vinification 100% barrel aged in American oak for 10 months
Type Floral, Fruity and Herbaceous
Service Temp 15-17°C
Food & Wine Pairing Swiss Chard Ravioli with Sage Butter Sauce, Mushrooms sautéed with Garlic and Wine, Teleme Cheese with Cherry Preserves

Classic Pinot Noir. Floral notes of violets and fragrant strawberries resonate throughout this wine, while touches of green tea add complexity and nuance. The sophisticated mouthfeel is vibrant with layers of cherry fruit, yet balanced by comforting leather and pipe tobacco. A combination of French and American oak makes quite an impression, leaving lingering earth tones and graceful tannins behind.